© 2013 - 2020. The sauce is most often paired with spring rolls, shrimp rolls, fried wontons, golden bags, fried bread with … Chinese Plum Sauce (Sweet and Sour) Palatable Pastime ground ginger, brown sugar, soy sauce, ketchup, pineapple juice and 3 more Chinese Plum Sauce, with Wild Plums Hunter, Angler, Gardener, Cook five spice powder, sugar, plums, shallot, garlic cloves, chile … It is made from sweet plums or other fruit such as peach, pineapple or apricot, along with sugar, vinegar, salt, ginger and chili peppers. It is used in Chinese cuisine as a dip for deep-fried dishes, such as spring rolls, egg rolls, noodles, and deep-fried chicken balls as well as for roast duck. It is used in Chinese cuisine as a dip for deep-fried dishes, such as spring rolls, egg rolls, noodles, and deep-fried chicken balls as well as for roast duck. Thailand Interactive Publishing. Plum sauce is a viscous, light brown sweet and sour condiment. Plum sauce is a sweet and sour flavor dipping sauce. Thai appetizers are typically served with variety of nam jim to enhance complicated flavors in every bite. น้ำจิ้มบ๊วย (Nam Jim Buay) Plum sauce is a viscous, light brown sweet and sour condiment. We use cookies to give you the best possible experience while using our website.Learn More.

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